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Almonds (Lat. Prunus amygdalus) are among the world’s most popular tree nuts. Native to Middle East, although USA is now the world's largest producer.
They are ideal as a healthy snack because they contain a large portion of the daily recommended amount of vitamins, minerals, healthy fats, fiber and amino acids. Just to name a few, magnesium, copper, potassium, calcium, phosphorus, iron and also vitamin E.
Can be eaten on the go by themselves or used as an extra crunch and flavour to yoghurt or smoothies.
Add them to overnight oats, or try to make homemade granola bars, almond milk or even crunchy or creamy almond butter.
100% whole almonds
May contain traces of gluten, peanuts, sesame and other nuts.
Store in a dry and dark place.
Indicated on the packaging.
Galleria Internazionale d.o.o., Predavčeva 6, 10000 ZagrebPorijeklo: Sjedinjenje Američke države
|Energetska vrijednost||2490kJ / 595 kcal|
|od kojih zasićene masne kiseline||3,6g|
|od kojih šećeri||4,9g|