Amaranth flour- Organic 500g Nutrigold
- Organski certificirano
There are many valuable nutrients in the amaranth flour that are essential to the organism. In the most important characteristics of amaranth, the low content of carbohydrates is introduced in comparison with traditional cereals, but it shows much better results in the content of minerals, proteins, fibers and fat.
Amaranth is rich in vitamins, the content of tocopherols, niacin and riboflavin is supplemented with vitamins B1, B2, E and C.
Today, flour amaranth is preparing dough, bread, and besides, it is excellent for frying.
100% Organic Flour of Amaranth
Marked on the back.
Keep in a dry and dark place.
PUTS ON MARKET:
Galleria Internazionale d.o.o., Ante Topić Mimare 11, 10090 ZagrebPorijeklo: Indija
|Energetska vrijednost u 100 g||1513 kJ / 359 kcal|
|( Od čega šećeri||1,6g)|
|Masti||6,3g ( Od čega zasićene||1,9g)|