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Bob's Red Mill gluten-free 1-on-1 flour allows you to convert traditional recipes into gluten-free recipes with ease. Simply follow your favourite recipes, replacing wheat flour with this exquisite blend, which is perfectly formulated for baked products with unbelievable taste and texture - without the addition of special ingredients and need for custom recipes. Ideal for cakes, cakes, muffins and more.
White rice flour, whole grain brown rice flour, potato starch, wholegrain sorghum flour, tapioca flour, xanthan gum
Product may contain traces of nuts and soy.
Store in a cool and dark place.
Indicated on the packaging.
Bob's Red Mill Natural Foods, Inc., 13521 SE Pheasant Court Milwaukie, Oregon 97222, USA
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: USA
|Energy value||1488 kJ / 130 kcal|
|Of which saturates||0,3 g|
|Of which sugars||0 g|