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Home Page Products Flours, Pasta Flours Buckwheat Flour 500g Nutrigold
Code: 514

Buckwheat Flour 500g Nutrigold

€ 1,98
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Buckwheat flour is full of carbohydrates, boosting in energy. Naturally gluten free, therefore suitable for gluten intolerant consumers. Process of making buckwheat flour is rather complex. Final product can be in a lighter or darker, more nutritious form.

Our flour gives specific flavour to various products and dishes where used. 

Although particular flour is gluten free, it is usually mixed with other flours containing gluten (wheat flour). In general, most buckwheat bread mixes are made with combination of flours giving them gentle texture and buttery note.

Suggested use:

Use as you would use other types of flour.

For instance, buckwheat flour is used in Asia for well known Soba noodles, while in France for traditional Crepe pancakes.


100% buckwheat flour


Product may contain traces of nuts, sesame, gluten and peanuts.

Storage instructions:

Store in a dry, cold and dark place.

Expiry date:

Indicated on the packaging.

Distributed by:

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia

Country of origin: European Union

Nutritional value

Energy value 1415 kJ / 334 kcal
Fat 1 g
Of which saturates 0 g
Carbohydrate 70,6 g
Of which sugars 0 g
Fiber 10 g
Protein 12,6 g
Salt 0 g
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