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Mushroom chaga grows in the forests of northern Siberia, northern Canada, northern Japan and the northeastern United States.
The recommended daily amount is 5-10 grams. From chage to powder you can cook herbal tea. Simply pour the powder with boiling water and wait for 10-15 minutes. You can also add a smoothie to the powder chum
By consuming chaga powder, it is NOT recommended to consume spicy foods, alcohol or excessive amounts of meat.
100% Chaga Powder Mushroom
Marked on the back.
Keep in a dry and dark place.
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Galleria Internazionale d.o.o., Predavčeva 6, 10090 Zagreb