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Chia seeds (Salvia Hispanica) were the main food of the pre-Columbian population and were also used as a offering to gods during the rites. They have recently become popular on the basis of their excellent taste.
Try them for preparing biscuits and salty roast. These are, of course, an excellent source of fiber and plant proteins.
* Chia seeds. *organic.
Do not exceed 15g daily.
Keep it cool and dry and put away from light and heat.
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