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Since 1935. Lecker family is known for its organic, gluten free products widely used in a baking worldwide.
Versatile as conventional yeast, this organic yeast possesses few important advantages:
For a pre-dough made of 500g flour, simply mix 100g flour with 9g Lecker's organic yeast, then add 100 ml warm water. After 1-2 hours of resting, knead the remaining flour with the pre-dough.
100% organic yeast
Store in a cool, dry and dark place.
Indicated on the packaging.
Lecker's Bio Manufaktur GmbH, Hinter dem Turm 31, 55286 Wörrstadt, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Germany