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Guar gum is a food additive that is used to thicken and bind food products. It comes from guar beans. It is high in soluble fiber and low in calories. Also used in gluten-free baked goods.
Suggested use:
Add about 0,1 to 1% to any food as a thickener and food binder.
Can be used in lotions, facial masks, shampoos and other cosmetic products.
Ingredients:
100% organically cultivated guar gum
Warning:
May contain traces of sesame, peanuts, gluten and nuts.
Storage instructions:
Store in a dry and dark place.
Expiry date:
Indicated on the packaging.
Distributed by:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia
Country of origin: IndiaEnergy value | 778 kJ / 186 kcal |
Fat | 1,0 g |
Of which saturates | 0,3 g |
Carbohydrate | 1,0 g |
Of which sugars | 1,0 g |
Fiber | 82 g |
Protein | 5,0 g |
Salt | 0,55 g |
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