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Marigold contains carotenoids and flavonoids , and controlled action complements calendula. The leaves melise and sage contain essential oils, and Siphon gives a pleasant taste of tea.
Marigold (Calendula officinalis) 25%, leaf of lemon balm (Melissa officinalis) 25%, fruit bar (Rosa canina) 25%, leaf sage (Salvia officinalis) 20%, green mistletoe (Viscum album) 5%.
In 1 liter of boiling water place 2 large tablespoons (10 g) of tea mixes, leave for 15 minutes with occasional stirring, drain. Drink during the day.
Keep in a dry and dark place.
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