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You can store clice lentils in various dishes, in soups or goulash, and you can eat them raw, in salads and sandwiches. A greasy red lentils gives a fuller taste and density to various herbal soups.
100% whole red lentils from organic farming
Marked on the product.
Keep in a dry and dark place.
PUTS ON MARKET:
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb