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Discontented with heavy, hard to digest meat products, but still looking for same texture and aromas? This marinated seitan from Annapurna offers vegan alternative that will fulfill your needs.
Seitan is traditionally used ingredient in Buddhist's diet for centuries. Seitan is in fact wheat gluten made by washing wheat flour dough with water until all the starch granules have been removed.
Like tofu, seitan is low calorie and low fat ingredient ideal for weight loss diet and is often used in macrobiotic diet.
Annapurna marinated seitan is a rich source of protein that contributes maintaining of normal bones structure and maintaining and increasing muscle mass.
Marinated seitan doesn't require long cooking period and is excellent in the form of a patty, kebab or added to fresh salad.
Treat yourself with natural marinated seitan and add meat-like texture and flavour to your vegan and vegetarian recipes!
Fry in oil, breaded or plain and serve with grains and vegetables.
*from controlled organic agriculture
Product may contain traces of mustard seeds.
Once opened, keep refrigerated and use within 5 days.
Indicated on the packaging.
Annapurna d.o.o. Siget 18, HR-10431 Sv. Nedjelja, CroatiaCountry of origin: Croatia
|Energy value||664,5 kJ / 153,9 kcal|
|Of which saturated||0,11 g|
|Of which sugars||0,62 g|