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Gluten free
165 Bob´s Red Mill Flours
Home Page Products Flours & Pasta Flours Millet Flour - Gluten Free 500g Bob Red Mill
Code: 165

Millet Flour - Gluten Free 500g Bob Red Mill

€ 4,51
VAT included

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*Due to a possible increase in the number of orders before Black Friday, delivery date may be delayed. 

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Millet flour is obtained by traditional stone ground method from whole grain hulled millet. Naturally gluten free, this easily digested flour with mildly sweet flavour is perfect for both sweet and savory baking. 

Suggested use:

Use millet flour as you would all-purpose flour and enjoy a lightly sweet flavour and crumbly texture in your baked goods. Substitute for up to one-third of the all-purpose flour in your favourite recipes to decrease the gluten content and increase nutritional value of baked product.

Ingredients:

Whole grain hulled millet 

Storage instructions: 

Store in a dry and cool place.

Expiry date: 

Indicated on the packaging.

Produced by:

Bob's Red Mill Natural Foods, Inc., 13521 SE Pheasant Court Milwaukie, Oregon 97222, USA

Distributed by: 

Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, Croatia

Country of origin: USA

Nutritional value

Energy value 1533 kJ / 370 kcal
Fat 5 g
Of which saturates 0,8 g
Carbohydrate 70 g
Of which sugars 0,9 g
Fiber 7,0 g
Protein 10 g
Salt 0 g
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