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Organic sauerkraut juice offers pure enjoyment. Juice obtained from lactic acid fermented cabbage has a rich and intense flavour of vegetable with all nutrients retained.
Sauerkraut juice fermented with lactic acid 99%*, sea salt 0,9%, antioxidant: ascorbic acid
*from controlled organic agriculture
Store in a dry and dark place. Once opened keep refrigerated and use within 5 days.
Indicated on the packaging.
Dennree, Hofer Str. 11, 95183 Töpen, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Germany
|Energy value||64 kJ / 15 kcal|
|Of which saturates||< 0,1 g|
|Of which sugars||1,0 g|