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Salted tortilla chips are made from the best organic corn flour. In order to maintain their typical roasted aroma and their crispy consistency, these chips are gently roasted, baked golden yellow in organic sunflower oil and refined with sea salt. They are ideal for using in dips, sauces and salsa but are also a tasty snack on their own.
Corn flour 78%*, sunflower oil*, sea salt 0,8%*
*from controlled organic agriculture
Store in a dry and dark place.
Indicated on the packaging.
Dennree, Hofer Str. 11, 95183 Töpen, Germany
Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb, CroatiaCountry of origin: Belgium